Blogs

Russo's Pepperoni Pizza on board with other fresh ingredients

Pizza Industry Statistics Are in Our Favor

March 12, 2019

People love pizza, and the love for these savory pies only grows with each passing year. Today, at least 83 percent of consumers eat pizza once a month, while 43 percent of people eat it on a weekly basis. Although the obsession over pizza is here to stay, the demands of those who eat it […]

Look inside a Russo's New York Pizzeria location. Franchising with us means benefitting from four revenue streams!

A Pizza Franchise With 4 Distinct Revenue Streams

February 26, 2019

Considering franchising? You’re in the right place. Russo’s New York Pizzeria is an emerging franchise with four revenue streams, making a name for itself in the pizza industry. Here’s why: Old-World Cooking Goes a Long Way Italian old-world cuisine is a social food meant to excite and inspire celebration around the table. And that’s exactly […]

Why Russo’s Is the Only Pizza Franchise You Should Consider

February 12, 2019

PMQ Pizza Magazine calls the next generation of pizza lovers – Gen-Zers and Millennials – “discerning diners,” while Technomic’s Pizza Consumer Trend Report calls the group’s love for pies the “Rise of the Pizza Connoisseurs.” Research from these studies shows some pretty saucy findings: 43 percent of consumers eat pizza at least once a week […]

Russo’s New York Pizzeria Difference

January 29, 2019

Pizza. Everybody loves it. You probably do, too. It’s likely one of the major reasons you’re thinking about investing in a pizza franchise in the first place. While it’s deliciously lucky to have limitless options to devour, it also means there are dozens of pizza franchises to choose from. How do you know which to […]

Meet the Owner: Russo’s New York Pizzeria – Grand Parkway Marketplace

October 19, 2018

On the cusp of opening his fourth location this fall, Guillermo Medellin couldn’t be more excited to share the news of his newest pizzeria location in the Spring/Tomball area of Houston. Here’s an inside look at the local businessman and what makes this location one you’ll want to check out for your next New York […]

Taste the Flavors of Summer with Russo’s New Menu

July 12, 2018

For guests looking to embrace unique ingredients and gourmet flavors as they peak in freshness during the summer, Russo’s is excited to debut its new menu items. Chef Anthony Russo, the culinary mastermind behind Russo’s Restaurants, has hand-picked the freshest seasonal flavors to highlight on the menu, including cauliflower, greens, figs, truffles and olives. Russo’s […]

Russo’s Giant Party Pizza Feeds Large Crowds and Delivers Great Taste

July 11, 2018

This authentic New York style pizza that feeds 10 people is the biggest pizza you can have delivered to your door! Whether you’re hosting a tailgate party or an office luncheon, there’s one food that satisfies almost every palate: pizza. And Russo’s New York Pizzeria delivers the best catering services that will ensure that guests […]

What is a franchise fee?

May 18, 2018

The money that franchisees invest in the proprietary franchising system is what is known as the franchise fee. The fee essentially grants entrepreneurs the rights to operate an independent location of that franchise at a certain location under the brand name. Paying the upfront franchise fee unlocks the door to the franchisors’ proprietary business systems […]

Russo’s Organizes Successful Fundraiser for Leukemia and Lymphoma Society

April 18, 2018

The Italian restaurant franchise launched the campaign to help the Leukemia and Lymphoma Society as part of its continued commitment to family and community, raising more than $120,000 There are many reasons why Russo’s pizza franchise is at the forefront of the thriving $45.1 billion industry in the United States. The authentic New York pizzeria […]

Meet Chef Anthony Russo at the AAHOA Convention & Trade Show

March 23, 2018

You’re invited to meet Chef Anthony Russo, the creative culinary mind, founder and CEO of chef-driven concepts Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, at the Asian American Hotel Owners Association (AAHOA) Convention & Trade Show. Chef Anthony Russo will be meeting with interested and qualified investors while at the AAHOA Convention & […]

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Fill out the form to download our free Russo’s New York Pizzeria franchise brochure. This information packet includes:

  • Research information on Russo’s New York Pizzeria
  • Restaurant specifications and site criteria
  • Initial start-up cost estimate

For international markets, Russo's offers area development opportunities, which secures a city or region for multi-unit development over a period of years. We do not currently offer single units in international markets.