Dishwasher
The backbone of a clean, smooth-running kitchen
Our Dishwashers keep the restaurant moving. If you take pride in staying organized, working hard, and being part of a team that depends on each other, this role is essential to delivering a great guest experience every day.
What you'll be doing:
- Wash, sanitize, and organize all dishes, glassware, and silverware according to company standards
- Load, run, and unload the dish machine; keep it clean and report any issues to management
- Monitor water temperatures to ensure proper sanitation
- Keep the dish area clean, stocked, and organized at all times
- Maintain a steady supply of clean tableware for both the dining room and kitchen
- Safely handle dishes and equipment to prevent breakage
- Remove trash and maintain cleanliness throughout the restaurant, including restrooms and surrounding areas
- Clean food prep and production areas as needed
- Jump in to help other team members when needed to keep operations running smoothly
What we're looking for:
- No prior restaurant experience required
- Strong communication skills with coworkers and management
- Ability to thrive in a fast-paced, team oriented environment
- Reliable, punctual, and dependable attendance
- Must be 18 years or older
- Ability to stand or walk 6–8 hours and lift up to 50 lbs
- Comfortable working in hot, wet, humid, and loud environments
- Safety-minded and committed to food safety, sanitation, and cleanliness standards
- Willing to complete company food handler training and work with cleaning chemicals
If you're dependable, hardworking, and ready to be a part of a team that values what you bring to the table, we'd love to meet you.
New York Pizzeria, Inc. is an Equal Opportunity Employer. New York Pizzeria, Inc. does not discriminate in employment and no question on this application is used for the purpose of limiting or excusing any applicant’s consideration for employments on a bases prohibited by local, state or federal law.
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