Are you ready to embark on a culinary adventure that will tantalize your taste buds and leave you craving for more? Look no further than Russo's New York Pizzeria & Italian Kitchen, where we're thrilled to unveil two mouthwatering additions to our menu that are sure to delight even the most discerning palates.
Prepare to experience the ultimate fusion of two beloved classics with our delectable Cannoli Pie! Picture this: a heavenly blend of Nutella, mascarpone cream, and crushed cannoli shells, all nestled atop a crisp, golden crust. As if that weren't enough to entice you, we've added a generous drizzle of rich chocolate and a sprinkle of powdered sugar to take this dessert to the next level of indulgence.
But wait, there's more! Our Cannoli Pie isn't just delicious—it's also designed for sharing. Whether you're dining with friends or treating yourself to a solo feast, this sweet sensation is guaranteed to satisfy your cravings and leave you dreaming of your next visit to Russo's. So why wait? Come on down and experience dessert like never before, because at Russo's, we believe that life is too short to save the best for last!
Calling all ravioli aficionados! Prepare to be transported to pasta paradise with our sumptuous Braised Beef Ravioli. Each tender pillow of pasta is generously stuffed with succulent braised beef and smothered in a savory mushroom marsala sauce that's guaranteed to warm your soul.
And what's a perfect pasta pairing without a glass of fine wine? We recommend complementing the robust flavors of our Braised Beef Ravioli with a velvety CK Mondavi Merlot or a classic Ruffino Chianti, for an unforgettable dining experience that will leave you yearning for more.
Don't just take our word for it—head to your nearest Russo's location today and treat yourself to these sensational new dishes. Whether you're a dessert devotee or a pasta connoisseur, we've got something to satisfy every craving. So what are you waiting for? Your next culinary adventure awaits!
It's the perfect time to franchise Russo's New York Pizzeria and Italian Kitchen and we know the pizza business and what it take to fire up your first restaurant. With 50+ locations and growing, our franchisees have created success built on our flexible design starting 1,500 sq ft. We produce a higher average store volume (AUV $1.134M) than industry average by serving authentic New York-style pizza and unique menu items. Ask about available territories!
